Dessert

Explore this category and discover how to make your favorite desserts at home, turning every meal into a memorable celebration!

one chocolate chip cookie is half eaten

Chocolate Chip Marshmallow Cookies

These chocolate chip marshmallow cookies sound absolutely delicious! By adding fluffy marshmallows to the classic cookie recipe, bakers are treated to a uniquely textured and sweet treat.  Not only do marshmallows provide extra layers of flavor and chewiness, their soft and melt-in-your-mouth quality pairs beautifully against the crispy edges and chocolaty chips. What’s more, the […]

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three chocolate pies in plate in which half is eaten

Chocolate Fried Pies

Chocolate fried pies are irresistibly tasty! Homemade from scratch, these delightful treats combine a flaky, crispy crust with a rich, decadent chocolate center. To begin, the rich chocolate filling is simply made by combining sugar, butter and cocoa powder. Next, the flaky crust is prepared using shortening, milk, salt and flour.  After the dough is

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Vegan Pound Cake

Vegan Pound Cake

By utilizing plant-based milks, vegan butters, flour and leavening agents instead of eggs or dairy, it results in a cake that tastes deliciously moist and vanilla-driven. This recipe is straightforward and quick, making it ideal for those new to egg-free baking who want to build their confidence. More specifically, the buttery moistness and tenderness is accomplished

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slices of brownie bread

Brownie Bread

Brownie bread is a delicious dessert that combines the fudgy texture of a brownie with the loaf shape of quick bread. Featuring elements like flour, sugar, cocoa powder, eggs and oil, butter it bakes up with a rich chocolate flavor.  This treat can satisfy a craving for something sweet as both a dessert or snack.

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Sweet Potato Mousse in glass

Sweet Potato Mousse Recipe

Sweet potato mousse is a delicious and healthy dessert that has an incredibly silky smooth texture and subtle yet sweet flavor. The natural sweetness of the sweet potatoes is lightly enhanced by adding maple syrup or another sweetener of choice. This helps amplify the earthy vegetable’s innate sugar content. At the same time, optional additions

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