Simple Tomato Sandwich
If you’ve ever had a truly juicy, perfectly ripe tomato layered between soft bread, you already know the magic.
Ingredients
- 2 large ripe tomatoes sliced
- 4 slices bread
- ½–1 cup mozzarella cheese sliced or shredded
- 1–2 tbsp butter or mayonnaise
- Fresh basil leaves optional
- Salt and black pepper to taste
Instructions
- Slice tomatoes and lightly sprinkle with salt.
- Spread butter or mayonnaise on bread slices.
- Layer tomatoes and mozzarella on one slice.
- Add basil, pepper, and close the sandwich.
- Toast on a pan until golden (optional).
- Slice and serve immediately.