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Chicken Salad with Grapes and Almonds in wooden bowl on wooden noard and is nearly grapes are scattered

Chicken Salad with Grapes and Almonds

This Chicken Salad with Grapes and Almonds is sure to become a new favorite!This salad brings together soft, shredded chicken with the sweet taste of grapes and the crunchy texture of walnuts. It’s a perfect mix of flavors and textures that everyone will love.
Prep Time 15 minutes
Total Time 15 minutes
Course lunch,, Salad
Cuisine American
Servings 6
Calories 309 kcal

Ingredients
  

  • 3 cups cooked shredded chicken such as rotisserie
  • 1/2 cup mayonnaise
  • 1/2 cup Greek yogurt or sour cream
  • 2 tbsp fresh parsley chopped
  • 1/4 cup red onion finely diced
  • 1/2 cups red grapes quartered or halved
  • 1/2 cup celery sliced
  • 1/4 cup sliced almonds chopped
  • Kosher salt to taste
  • Black pepper to taste

Instructions
 

  • In a large mixing bowl, combine the cooked shredded chicken, mayonnaise, and Greek yogurt (or sour cream). Mix until well-blended.
  • Stir in the chopped parsley, finely diced red onion, halved grapes, and sliced celery.
  • Gently fold in the chopped sliced almonds, ensuring an even distribution throughout the salad.
  • Season with kosher salt and black pepper to taste, adjusting to your preference.
  • Chill in the refrigerator for at least 30 minutes to let the flavors meld.
  • Serve on a bed of greens, in a sandwich, or enjoy on its own!

Notes

Chill in the refrigerator for at least 30 minutes to let the flavors meld.