Go Back

Watermelon Salad with Red Onion and Feta

If you’ve never tried Watermelon Salad with Red Onion and Feta, you’re in for something truly special.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Salad, Side Dish
Cuisine Mediterranean inspired
Servings 4
Calories 180 kcal

Ingredients
  

  • 4 cups watermelon cubed
  • 1 cup feta cheese crumbled
  • ¼ red onion thinly sliced
  • ¼ cup fresh basil leaves
  • 1 tbsp olive oil
  • 1 –2 tbsp balsamic glaze
  • Salt and black pepper to taste

Instructions
 

  • Add cubed watermelon to a large bowl and drain excess juice.
  • Thinly slice the red onion and add to the bowl.
  • Sprinkle feta cheese and torn basil leaves over the top.
  • Drizzle olive oil and balsamic glaze evenly.
  • Season lightly with salt and pepper.
  • Gently toss and serve immediately.