Peanut Butter Protein Balls No Bake
These Peanut Butter Protein Balls No Bake are the kind of snack you’ll want to keep in your fridge all week.
Ingredients
- 1 cup creamy peanut butter about 250 g
- 1 cup old-fashioned rolled oats about 90 g
- ½ cup protein powder about 50-60 g
- ⅓ cup honey about 110 g
- 2 tablespoons ground flaxseed about 14 g
- 1 teaspoon vanilla extract
- ¼ cup mini chocolate chips about 40-45 g
- 1-2 teaspoons milk only if needed
Instructions
- Combine the oats, protein powder, and ground flaxseed in a large bowl.
- Add the peanut butter, honey, and vanilla. Mix until a thick dough forms.
- Fold in the mini chocolate chips. Add milk a teaspoon at a time if the mixture is too dry.
- Roll into 18 tablespoon-sized balls and place on a parchment-lined tray.
- Refrigerate for 30 minutes, or until firm.
- Store in an airtight container in the refrigerator for up to 1 week.