Peanut Butter and Jelly Sandwich
Whether it’s for a quick lunch, an afternoon snack, or a comfort food craving, this classic combo of creamy peanut butter and sweet, fruity jelly always hits the spot.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Breakfast / Snack
Cuisine American
Servings 1 sandwich
Calories 350 kcal
- 2 slices of bread white, whole wheat, or gluten-free
- 2 tablespoons peanut butter creamy or crunchy
- 1–2 tablespoons jelly or jam strawberry, grape, or favorite flavor
- Optional: banana slices chia seeds, honey
Lay out two slices of bread.
Spread peanut butter evenly on one slice.
Spread jelly on the other slice.
Combine the slices, peanut butter side down on jelly.
Press gently, cut diagonally, and serve.